Pasta Primavera Pie

4 cups of Pasta Primavera, leftover 6 ounces of fresh mozzarella, cubed 8 eggs salt and pepper 1. Oven 400 degrees. 2. In a pie dish, (I used a glass Pyrex pie plate) grease bottom with olive oil, lightly. 3. In one bowl, toss your leftover pasta with cubed mozzarella cheese. Place tossed pasta and [...]

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