CHEESE SOUFFLE

10 slices of white bread 8 eggs 1 1/ 2 cups milk 1 1/ 2 cups half and half 3 tablespoons butter, melted 3 cups grated cheddar cheese Salt and pepper 1. Cut crusts off the bread and discard. (Keeping bread crusts is optional.) Cube bread. 2. Combine cooled melted butter, eggs, milk, half and [...]

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