BAY SCALLOPS AND GRITS

Milk for soaking scallops 1 pound bay scallops 1/ 4 lb of bacon 4 scallion stalks, chopped 1 teaspoon fresh parsley chopped 1/ 4 cup White wine 3/ 4 cup grits 3 cups milk 1/ 2 cup heavy cream 1 1/ 2 tablespoon butter Kosher salt 1/ 2 teaspoon fresh parsley chopped 1/ 2 teaspoon [...]

Follow

Get every new post delivered to your Inbox.

Join 107 other followers