POTATOES AU GRATIN

3 cups potatoes, sliced thin (about 5 medium size) 1 /2 onion, sliced thin 1 1/ 2 tablespoons butter, melted 1 cup shredded cheddar cheese Half and half 1. Oven to 400 degrees. 2. Slice potatoes with a mandolin for a very thin cut. 3. Par boil your potato slices in water with a little [...]

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